Gluten-free Honey Balls MARLENKA, 235 g. Soft balls made of honey dough, filled with milk cream (15%) and coated with honey crumbs, gluten-free. Packaged in a protective atmosphere.
Ingredients: sugar, margarine (palm oil, water, fully hydrogenated coconut oil, canola oil, emulsifiers (mono- and diglycerides of fatty acids, sunflower lecithin), salt, flavoring, acidity regulator (citric acid)), milk, rice flour, egg mass, glucose syrup, honey 4%.
Walnuts 2.4%, gluten-free oat fibers, leavening agent (sodium bicarbonate), caramelized sugar syrup, butter, cellulose fibers. Natural caramel flavoring, flavoring, cocoa with reduced fat content. The product may contain traces of soy. Free from preservatives and colorants.
From long-term sustainable sources. Best before: see the side of the package. Store at the temperature indicated on the bottom of the package. After opening, store at a temperature from +2 °C to +8 °C and use within 14 days. To prevent drying out, keep in a sealed container.